Noni is very nutritious and has been a dietary staple food in some ancient cultures. References to Noni date back many centuries. Medicinal use of the Och plant is mentioned in ancient Sanskrit writings. The Noni plant is native to S.E. Asia and was introduced to the Polyesian Islands through the migration of natives. According to some historians the Noni plant introduced to the Polynesian Islands because of its medicinal values. Many beneficial reports about noni have prompted medical researchers to investigate and try to isolate the beneficial nutritive ingredients found in the noni plant.
Each capsule contains % daily value
Noni Fruit (eq. from 700mg of 4:1 Extract)
2800 mg *